Blood Orange Sangria

Blood Orange Sangria_Mothers Day 2018.JPG
 

We love all things blood orange, so for this Mother's Day we've combined two of our favorite things in this delicious & stunning Sangria.

Our Kilchurn Estate® Thin Cut Blood Orange Marmalade is a long time customer favorite and award winner, made with the freshest blood oranges to create a naturally sweet and fruity spread. All of our Kilchurn Estate® marmalades, jams, and spreads are hand crafted in the Staffordshire Moorlands of England using traditional copper pans, small batches, and absolutely no artificial additives.

 

Blood Orange Sangria

 

ingredients


1 btl sweet Red Wine
2 T Kilchurn Estate® Thin Cut Blood Orange Marmalade / thinned with 2 T warm water
4 oz Orange Liqueur
Sparkling Water / as needed
1 Blood Orange / sliced / as garnish
Red & Yellow edible flowers / as garnish

 

method


In a pitcher, combine the wine, thinned marmalade, liqueur, and slices of blood orange. Pour over glasses filled with ice, and top off with sparkling water as desired. Garnish with edible flowers. 

 
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