Orange-Bourbon Mango Spritzer

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This cocktail combines seasonal winter citrus with summery flavors to spark you out of those January blues. We also love pairing our products with other local ingredients like this Spindrift Sparkling Water from MA. Cheers!

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Orange-Bourbon Mango Spritzer



2 T Jansal Valley® Pure Vermont Maple Syrup
pinch Jansal Valley® Ground Cinnamon
2 shots Bourbon or Rye Whiskey
1 can Spindrift Orange Mango Sparkling Water
Ice / as needed
Jansal Valley® All-Natural Dried Orange Slices / as garnish
Jansal Valley® Dried Mango Slices / as garnish

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Combine the maple syrup, ground cinnamon, and whiskey in a shaker full of ice. Shake vigorously, then strain into two rocks glasses filled with ice. Top off with the Spindrift, then garnish with a dried orange and mango slice. 

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