FOR SMOOTHIE: 2 C Greek Yogurt ¼ C Skim or Soy Milk 1 Avocado / halved / cored / peeled 1 Banana / peeled 2 T Jansal Valley® Cinnamon Honey ¼ t Ground Cinnamon 1 T Powdered Sugar
FOR TOPPINGS: ½ C Jansal Valley® Banana Nut Granola ½ C Fresh Blueberries ¼ C Almond Butter 2 T Black Chia Seeds ½ Banana / sliced Optional: Cinnamon Honey / to drizzle
In a blender, combine all smoothie ingredients and blend until well combined. Thin with milk as needed to achieve desired consistency. Transfer the smoothie to a chilled bowl and arrange assorted toppings in the bowl. Enjoy right away for a super food packed breakfast or light lunch.
Sid in the Kitchen
Welcome to Sid in the Kitchen! A modern food blog where we share recipes, tips and behind-the-scenes looks from Sid Wainer & Son.